Crema di Porcini con Tartufo 500gr 180g berries and mentholated aromas

berries and mentholated aromas

The rigorous maturation process includes two years in barriques (one-third new)

Da abbinare a carni rosse e selvaggina

Al calice rivela un profilo complesso: rubino intenso con riflessi granati

The Montealco Rosso L 'Balance is produced with Sangiovese above all and with Umbrian Sagrantino

Crema di Porcini con Tartufo 500gr 180g berries and mentholated aromasPorcini mushrooms, black truffle, oil and salt. It does not contain gluten, allergens or chemical preservatives. Ideal for first and second courses. Duration two years in a closed jar. Try it on a veal escalope with butter. After cooking the meat, add a coffee spoon over each portion.