Lavande Aspic Bio. Format:100ml This reformulation now contains 20g

This reformulation now contains 20g of fat

allowing for evidence-based

lipoic acid stimulates glucose uptake by increasing the number of GLUT4 glucose transporters on cell membranes

An important aspect of good nutrition is micronutrients (vitamins and minerals)

représentant 50 à 80 % de la teneur en catéchine

Lavande Aspic Bio. Format:100ml This reformulation now contains 20gSpike Lavender essential oil is used in aromatherapy for its analgesic and healing properties to relieve minor pain and burns. BOTANICAL NAME Lavandula latifolia (L. spica) PART OF THE PLANT EXTRACTED Flowering top ORIGIN Spain CULTURE Organic, certified by ECOCERT SA CHEMOTYPE LINALOOL OTHER NAME EXTRACTION METHOD Steam distillation ODOR Floral, fresh, and camphoraceous COLOR Colorless to pale yellow